Climate Action Archives - Page 10 of 11 - Green Initiative - For a Climate and Nature Positive Planet

The Importance of Investing in Carbon Capture Technologies

The Earth’s natural carbon sinks: Understanding their vital role in climate change The Earth has a remarkable ability to naturally sequester carbon, through a variety of processes that occur in ecosystems including forests, grasslands, wetlands, soils, and oceans. These natural processes, also known as “sinks,” play a crucial role in removing carbon dioxide, a major […]

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From Fast Fashion to Sustainable Style: The Urgent Need to Decarbonize the Fashion Industry

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Fashion Industry Valued at Over $2.5 Trillion, but will it remain competitive? The global fashion industry was valued at over $2.5 trillion in 2020 and is projected to grow to $3.3 trillion by 2025. However, the industry’s rapid growth has come at a cost to the environment. According to data, the fashion industry accounts for

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Why should the Wine Industry in Latin America Integrate Climate Action at the core of their business models?

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The wine industry is one of Latin America’s most important export sectors, especially for countries like Argentina, Chile, and Uruguay. Wine production in Latin America has grown rapidly over the past few decades, accounting for a significant share of global wine production. For example, in 2019, Argentina was the fifth largest wine-producing country in the

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Why Logistics Companies Should Provide Climate Smart Services and Gain Competitive Advantages

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The logistics industry is a vital component of the global economy, responsible for transporting goods and materials worldwide. However, it is also a significant contributor to greenhouse gas emissions and climate change. According to the International Energy Agency (IEA), the transportation sector accounted for 24% of global energy-related CO2 emissions in 2019. As a result,

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15-03-23 Latin American Exporters Worried About Impacts of EU's Carbon Border Adjustment Mechanism on Agricultural and Food Trade

The Potential Impact of EU’s Carbon Border Adjustment Mechanism on Latin American Food Producers: Mitigation Actions and Support from Green Initiative

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Latin American Food Exporters Worried About Impacts of EU’s Carbon Border Adjustment Mechanism on Agricultural and Food Trade The European Union’s Carbon Border Adjustment Mechanism (CBAM) has been a hot topic of discussion lately, especially for developing countries that export to the EU. The CBAM aims to prevent carbon leakage by requiring importers to pay

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The Impact of ASCART: How Sustainable Agriculture Can Support Climate Goals in the Amazon

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ASCART, a Conservation Association of Amazon Chestnut Producers, Safeguarding 39,765 Hectares of Biodiverse Forest in Peru’s Tambopata National Reserve ASCART, the “Association of Amazon Chestnut Producers at the Tambopata National Reserve (TNR) – Peru” has over 12 members, who are responsible for the conservation and management of 39,765 hectares of tropical forest. The TNR in

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Carbon emission sanctions and rewards: understanding the future of climate policies

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How to take advantage of the emerging carbon emission policies What are carbon sanctions/rewards As the world becomes increasingly aware of the negative impact of carbon emissions on the environment, governments and corporations alike are facing mounting pressure to take action to reduce their carbon footprints. One way this has begun to be addressed is

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Why Climate Engagement is Key

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Strengthening Your Company’s Organizational Culture through Climate Action The world is facing a climate crisis, and businesses have a critical role to play in mitigating its impact. As the urgency of climate action continues to grow, companies are increasingly recognizing the need to incorporate sustainability and responsible environmental stewardship into their organizational culture. By prioritizing

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From Commitment to Action: BioAmayu Becomes the World’s First Certified Climate-Positive Fruit Juice

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New Business Models Emerge to Combat Deforestation in Peru as AJE Group Introduces Eco-Friendly BioAmayu Fruit Juice Peru lost over 2,000 hectares of forest in 2020, the largest amount in two decades, and deforestation rates have worsened over time. In this context, private-sector-led initiatives are striving to create new business models that have a positive

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Bonito (MS) is Leading Brazilian ecotourism Climate Action and raising the bar for other destinations worldwide

Bonito: How a Brazilian ecotourism destination is leading climate action by example

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As the world recovers from the shock of the COVID-19 pandemic, rebuilding a more sustainable tourism sector remains a shared responsibility of tourism firms and destinations. Amid mounting evidence of severe climate change, points that the window of opportunity to rapidly reduce greenhouse gas (GHG) emissions and avoid a climate disaster is rapidly narrowing. Atmospheric

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Climate Action

The Importance of Investing in Carbon Capture Technologies

From Fast Fashion to Sustainable Style: The Urgent Need to Decarbonize the Fashion Industry

Why should the Wine Industry in Latin America Integrate Climate Action at the core of their business models?

Why Logistics Companies Should Provide Climate Smart Services and Gain Competitive Advantages

The Potential Impact of EU’s Carbon Border Adjustment Mechanism on Latin American Food Producers: Mitigation Actions and Support from Green Initiative

The Impact of ASCART: How Sustainable Agriculture Can Support Climate Goals in the Amazon

Carbon emission sanctions and rewards: understanding the future of climate policies

Why Climate Engagement is Key

From Commitment to Action: BioAmayu Becomes the World’s First Certified Climate-Positive Fruit Juice

Bonito: How a Brazilian ecotourism destination is leading climate action by example

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