Andes

Machu Picchu Apeza Kuchepetsa Kwambiri Kutulutsa kwa Carbon Kuyambira 2021 Certification

Kuchokera ku Cholowa kupita ku Malo Okhalamo: Ulendo Wosungirako Zinthu Zokhazikika kuchokera ku Machu Picchu kupita ku Amazon

Mu 2014, UNESCO idachenjeza kuti Machu Picchu atha kuphatikizidwa pamndandanda wamalo omwe ali pachiwopsezo chifukwa chakusasamalira bwino zinyalala. Poyankhapo, Inkaterra Hotels Association, Municipality of Machu Picchu, ndi AJE Group adakhazikitsa njira yoyendetsera chuma kuti asamawononge zinyalala m'deralo. Mu 2015, zomera zinayi zinakhazikitsidwa kuti zithetse zinyalalazi. Ku Machu Picchu Pueblo, komwe kumadziwikanso kuti Aguas Caliente, matani anayi a zinyalala amapangidwa tsiku lililonse chifukwa cha kuchuluka kwa alendo, malo odyera, ndi mahotela. Zinyalalazi zimapatulidwa ndikukonzedwa mu chomera cha pyrolysis chomangidwa mogwirizana ndi akatswiri opanga ma Peruvia ndi University of Cusco. Chomerachi chimasintha zinyalalazo kukhala biochar, mpweya wachilengedwe womwe umakulitsa nthaka ndikuthandiza kusunga mpweya woipa. Kuphatikiza apo, pali zomera zophatikizira za PET, zomera zopatula makatoni, ndi malo opangira magalasi. Mabotolo apulasitiki amaphatikizidwa ndikusamutsidwa kupita kumalo obwezeretsanso ku Lima, kuwasandutsa mabotolo atsopano. Zochita izi cholinga chake ndikudziwitsa anthu za mtengo wobwezeretsanso mabotolo apulasitiki. Mabotolo agalasi amasinthidwanso ndikuphwanyidwa, kuwalepheretsa kukafika mumtsinje wa Vilcanota. Mchenga wotulukapo umasakanizidwa ndi konkire kuti apange miyala yopalasa yomwe imakongoletsa ndi kulimbitsa magombe a mitsinje. Ena mwa miyala yoyerayi yayikidwa kale ku Machu Picchu, ndikuyika madera ena ndikuthandizira kukongoletsa ndi kulimbikitsa zida zam'deralo. Malinga ndi World Tourism Organisation, ntchito zokopa alendo zimakhala pafupifupi 8% ya mpweya wonse wa CO2 padziko lonse lapansi. Ku Peru, malinga ndi Green Initiative, pafupifupi 5% ya mpweya wonse umakhala wokhudzana ndi zokopa alendo. Chifukwa chake, makampani azokopa alendo padziko lonse lapansi komanso ku Peru, makamaka, akuyenera kuwongolera machitidwe ake ndikuphatikiza zochitika zanyengo ngati muyezo pakati pa komwe akupita ndi makampani. Chofunikira kwambiri pakusinthaku ndikukhazikitsa kasamalidwe kochepetsa kutulutsa mpweya wa kaboni (kuchepetsa) ndikukwaniritsa chiphaso cha carbon-neutral chomwe chimalimbikitsidwa ndi mayiko onse. Green Initiative. Satifiketiyo idaperekedwa kwa Machu Picchu mu 2021 ndi a Green Initiative pambuyo pa certification kuzungulira miyezi isanu. Panthawiyi, a Municipality adakhazikitsa kudzipereka kwawo kwanyengo kudzera mu pulogalamu ya UN Climate Change - Climate Neutral Now, ikugwirizana ndi zolinga za Pangano la Paris Climate Agreement ndi malingaliro otsitsimulanso okopa alendo otsika mpweya omwe amalimbikitsidwa ndi pulogalamu ya One Planet ya World Tourism Organisation. Zotsatirazi zikutsimikizira kuti ntchito zokopa alendo komanso kutulutsa mpweya wa carbon ndizogwirizana mwachindunji, kuwonetsa mgwirizano wabwino. Kuti akwaniritse cholinga chake chochepetsa kutulutsa mpweya wa kaboni ndi 45% pofika 2030, Machu Picchu akuyenera kulimbikitsa kukonzanso zokopa alendo komanso kubwezeretsa chuma popanda kuwonjezera mpweya wa kaboni. Tsopano, mu June 2024, Machu Picchu adakonzanso chiphaso chake ngati Malo Oyamba a Carbon Neutral UNESCO, kutsimikizira kudzipereka kwa Machu Picchu pakukhazikika ndi kutulutsa mpweya, komwe kukupitilizabe kutsogolera ntchito zokopa alendo pogwiritsa ntchito njira zatsopano zachilengedwe komanso kuyesetsa kwapagulu. Kuphatikiza apo, Machu Picchu yapita patsogolo kwambiri pakuchepetsa kutulutsa mpweya. Chiwerengero chonse cha mpweya wa 2022 chinali 7,117.55 tCO2eq, kuyimira kutsika kwa 18.77% poyerekeza ndi chiyambi cha 2019. REDD+ Brazil Nut Concessions: Pioneering Conservation and Sustainable Development in the Amazon Kutsatira njira zoyendetsera zinyalala ku Machu Picchu, zoyesayesa zochotsa mpweya wake wa carbon zinapangitsa pulojekiti yosamalira za REDD+ Brazil Nut Concessions. Wopangidwa ndi kampani yaku Peru ya Bosques Amazónicos (BAM), wothandizana nawo Green Initiative, polojekitiyi imateteza mahekitala oposa 600,000 a nkhalango zapadera za megadiverse mogwirizana ndi mabanja oposa 800 a castañeros ku Madre de Dios, Peru. Pulojekiti ya REDD+ Brazil Nut Concessions ndiyodziwikiratu pakukula kwake komanso mphamvu zake. Imateteza nkhalango za mitengo ya mgoza, kumene kuli zamoyo zosiyanasiyana. Kwa zaka zopitilira 14, BAM, the Green Initiative, ndipo mabanja ang’onoang’ono agwirizana m’ntchito yawo yoteteza nkhalangozi ku ziwopsezo zimene zikubwera za kugwetsa nkhalango. Njira yawo ikuphatikiza chitukuko chokhazikika cha zachuma ndi kuteteza chilengedwe, kuonetsetsa kuti anthu ammudzi akupindula limodzi ndi chilengedwe. Mfundo yaikulu ya polojekiti ya REDD+ Brazil Nut Concessions ikulimbikitsa chitukuko cha zachuma mogwirizana ndi chilengedwe. Ntchitoyi yakhazikitsa njira yophatikizira yowunikira nkhalango. Amapereka thandizo laukadaulo ndi zamalamulo mosalekeza kwa mabanja ololedwa. Mabanja amenewa amaphunzitsidwa mosalekeza za kasamalidwe ka nkhalango mokhazikika, kuwapatsa mphamvu zoteteza zinthu zachilengedwe pamene akutukula moyo wawo. Ntchitoyi imaperekanso phindu lachuma mwachindunji kwa ogwirizana nawo a castañeros. Yakhazikitsa njira zokhazikika, zopindulitsa zopititsa patsogolo moyo wa anthu ammudzi. Zithunzi zojambulidwa ndi Walter H. Wust Kuphatikiza pa kukhudzidwa kwachuma ndi chikhalidwe cha anthu, pulojekiti ya REDD+ Brazil Nut Concessions ikupita patsogolo kwambiri pakusunga zachilengedwe. Maulendo asayansi monga gawo la BAM Science Programme amakulitsa luso laukadaulo komanso luso loyang'anira zamoyo zosiyanasiyana za nkhalango za chestnut ndikutengapo gawo mwachangu kuchokera kugulu la castañeros. Izi zimatsimikizira kuti ntchito zoteteza zachilengedwe ndizokhazikika mwasayansi komanso zoyendetsedwa ndi anthu. Zochita zodziwika bwino ndi izi: Zomwe akwaniritsazi zikuwunikira ntchito yomwe polojekitiyi ikuchita pochepetsa kusintha kwa nyengo, kuteteza zachilengedwe, komanso kulimbikitsa chitukuko chokhazikika. Ndichitsanzo chapadziko lonse chophatikiza kukula kwachuma ndi kuyang'anira zachilengedwe komanso kulimbikitsa anthu. Chitsanzo Pazotetezedwa Padziko Lonse Pulojekiti ya REDD+ Brazil Nut Concessions ndi chitsanzo pazachitetezo padziko lonse lapansi. Kuphatikiza chitukuko cha zachuma ndi kuyang'anira zachilengedwe ndi kulimbikitsa anthu m'madera kumasonyeza kuti kuteteza zachilengedwe za dziko lathu lapansi kungathandize kuti anthu azikhala bwino. Pamene dziko likupitilizabe kulimbana ndi kusintha kwa nyengo komanso zovuta zakuwononga chilengedwe, zoyeserera ngati REDD + Brazil Nut Concessions zimapereka chiyembekezo. Amasonyeza kuti njira zatsopano ndi ntchito zogwirira ntchito zingathe kupanga tsogolo lokhazikika la anthu ndi dziko lapansi. Kuti mufufuze mozama za ntchito yodabwitsa ya REDD+ Brazil Nut Concessions project, tsitsani Lipoti Lapachaka la 2023 apa. Lumikizanani nafe kuti mudziwe zambiri komanso chithandizo Green InitiativeZochita kuchokera ku Andes kupita ku Amazon. Maulalo othandiza:

Kuchokera ku Cholowa kupita ku Malo Okhalamo: Ulendo Wosungirako Zinthu Zokhazikika kuchokera ku Machu Picchu kupita ku Amazon Werengani zambiri "

Kubwezeretsa Maphunziro a Zachilengedwe Zamapiri, Kupambana, ndi Zoyeserera Zamtsogolo - Green Initiative Forest Friends

Kubwezeretsa Zachilengedwe Zamapiri: Maphunziro, Kupambana, ndi Zoyeserera Zamtsogolo

Often seen as majestic landscapes, mountains are crucial yet undervalued in our world’s ecological balance. As we commemorate International Mountain Day, the Food and Agriculture Organization (FAO) and the United Nations Environment Programme (UNEP) have unveiled a groundbreaking report. This collaborative publication stands as a beacon, shedding light on the often-neglected realm of mountain ecosystems and their imperative restoration. The report is a treasure trove of principles, success stories, and recommendations to revitalize these vital ecosystems. With a deep dive into lessons gleaned from esteemed projects across Uganda, Rwanda, Serbia, Kyrgyzstan, Nepal, and the Andes, it emphasizes the significance of mountains—homes to approximately one billion people and the lifeline for countless more who rely on them for sustenance and water resources. Despite their profound importance, mountains have historically been overlooked in restoration initiatives. However, this report serves as a testament to the burgeoning success of #GenerationRestoration in reviving these ecosystems. It showcases instances where dedicated efforts have reaped rewards, breathing life into these often-forgotten landscapes. In the heart of Lambayeque, nestled within the Chaparri Ecological Reserve, a crucial endeavor is underway: the restoration of ecosystems through tree planting. This region holds a special significance as it harbors the underrepresented dry forest ecosystems of the Peruvian Andes. Our concerted efforts focus on planting trees, a pivotal step towards rejuvenating and preserving these invaluable ecosystems. The Chaparri Ecological Reserve stands as a beacon for conservation, aiming to revive and protect the unique biodiversity found within the dry forests of the Peruvian Andes. By planting trees in this biodiverse haven, we aim not only to restore the ecosystem but also to bolster the resilience of this landscape, ensuring its sustainability for generations to come. Each tree planted in this underrepresented region contributes significantly to the restoration and preservation of the precious dry forest ecosystems of the Peruvian Andes. We are planting trees to restore ecosystems in the Chaparri Ecological Reserve at Lambayeque, a region with underrepresented dry forest ecosystems in the peruvian andes. To support this initiative click here. The report elucidates how the UN Decade’s Ten Principles for Ecosystem Restoration can be effectively applied to these unique terrains by analyzing various mountain ecosystem restoration projects. Furthermore, it celebrates the victories of initiatives chosen or shortlisted as the UN Decade’s World Restoration Flagships. These success stories not only inspire but also serve as guiding beacons for future endeavors in mountain restoration. As this year’s International Mountain Day centers on the theme of “Restoring Mountain Ecosystems,” this publication assumes profound significance. It highlights achievements, delineates challenges, presents compelling case studies, and offers pragmatic recommendations for implementing the UN Decade Principles for Mountain Ecosystem Restoration. Jointly developed by the Mountain Partnership Secretariat at FAO and UNEP, this report represents a collaborative effort uniting expertise and insights from diverse landscapes. Its comprehensive analysis and actionable recommendations are pivotal to the ongoing efforts to restore the delicate balance of mountain ecosystems. Moreover, this publication arrives at an opportune moment, coinciding with the celebration of Five Years of Action for the Development of Mountain Regions 2023–2027. It serves as a roadmap, guiding the trajectory of future actions and policies necessary for the sustainable development of these critical regions. In essence, this report serves as a rallying call to acknowledge the significance of mountains, celebrate the strides made in their restoration, and galvanize global action toward preserving and nurturing these vital ecosystems. The link to the publication promises a wealth of knowledge, offering insights into the challenges, triumphs, and the promising path forward for restoring mountain ecosystems. It beckons all stakeholders, from policymakers to environmental enthusiasts, to embark on a journey towards a more sustainable future where mountains thrive, providing for generations to come. As we commemorate International Mountain Day, let us heed this call, celebrate the progress, and recommit ourselves to preserving and restoring these awe-inspiring natural wonders. Download the report here. Source: UN Decade on Ecosystem Restoration – United Nations Environment Programme and Green initiative Forest Friends.

Kubwezeretsa Zachilengedwe Zamapiri: Maphunziro, Kupambana, ndi Zoyeserera Zamtsogolo Werengani zambiri "